Food to Love…that’s our mission
From breakfast to dinner and every treat in between.
The Greek term Meraki means to do something with love, passion and creativity; to put something of yourself into your work. Greek culture often refers to Meraki as a means to describe not only their cooking but their lifestyles as well. Although we are not Greek, we still embody these morals in our artistic pursuit of promoting personal and intimate culinary excellence.
[may-rah-kee]
MEET PATTY & MARTIN
Food to love. That's our journey.
Patty and Martin met in the early 1990s in San Francisco at the California Culinary Academy. They have traveled the country, cooking from Hawaii to Boston, working under chefs such as Bradley Ogden, Joyce Goldstein, and Roland Passot, before settling down in Litchfield, CT. They raise their 4 children and celebrate great food with their friends & community every day. Nourishing your soul with food.
PHONE
(860) 361-9777
LOCATION
239 West Street
Litchfield, CT
06759
hello@merakifood.com
HOURS
Tuesday - Saturday
7 am – 4 pm
*Kitchen closes at 3pm on Saturday*
Sunday - Monday
Closed
